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gourmet – adj. food of very high quality
skeptical – adj. having or expressing doubt about something (such as a claim or statement)
shelf life – n. the length of time that food may be stored and still be good to eat — usually singular
contamination – n. the process of making something dangerous, dirty, or impure by adding something harmful or undesirable to it
trend –n. a general direction of change : a way of behaving, proceeding, etc., that is developing and becoming more common
significant –adj. very important
client –n. a person who pays a professional person or organization for services
vomit –v. to have the food, liquid, etc., that is in your stomach come out through your mouth because you are sick
commercial – adj. related to or used in the buying and selling of goods and services
